S’Era de Pula – A Mediterranean classic since 1969
10 July, 2019
Asia – Park Hyatt Mallorca
11 July, 2019

Enjoy local quality of an exquisite level from local organic farmers and selected suppliers who deliver excellent meat, freshly caught fish and seafood, and fresh fruits and vegetables to us daily.

Renowned and popular island wines are available for our guests to choose from. Wines from Mallorcan growing areas, young and fine grapes from Callet, Syrah Tempranillo or Merlot are the perfect accompaniment to a first class meal. Being a gourmet and foodie Mediterranean restaurant means for us to make the tried-and-tested even more valuable and to produce modern food in an enjoyable way.

Ambiance & the finest cuisine in Port Verd del Mar